mutton biriyani recipe

mutton biriyani recipe: mutton biriyani is nonvegetable dish made using Mutton. It uses all natural ingredients and simple steps to make biriyani. But it is delicious and made during nonveg function festivals. Ingredients required to make Mutton biriyani recipe: . Mutton 1/2 kg .Ginger and garlic paste two table spoon . Cinnamon 3/4 inch piece […]

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Kuzhi paniyaram:

Kuzhi paniyaram is famous in India and South East countries. It is made using Idli flour with adding some seasoning to make it delicious. Ingredients required to make Kuzhi paniyaram: . Idli flour 500 ml http://www.lsnhealthytips.com/idli-indian-dish/(opens in a new tab) . Big onion 2 chopped well into small pieces . Green chili 5 pieces and […]

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Ragi flour recipe:

Ragi flour recipe: Ragi(finger millet) flour recipe is made using Ragi flour for lunch especially in summer season. It is simple dish. And it has extraordinary benefits. There is lots of interest in ancient millets and grains these days. So, ragi flour is prepared using dried ragi or sprouted dried ragi. And ragi is sprouted […]

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Kambu satham

Kambu satham is made using pearl millet. It is excellent to have as morning breakfast. . Kambu -1 cup . water -3 cups .Gingelly oil- 1 teaspoon . Salt – little bit Ratio of water to Kambu is 3:1. Fistly buy husk and stone free Kambu kurunai ( broken into small pieces kambu) from departmental […]

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Instant Wheat Dosa:

Instant Wheat Dosa: Instant Wheat Dosa is made using wheat flour and Finger millet flour mixed using water and add few more ingredients. Ingredients required to make Instant Wheat Dosa: Wheat flour -1 cup Finger millet flour -1 cup Big onion- chopped into small pieces Green chili – 2(Cut into small pieces) Red chili -2(cut […]

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