Tomato Kuruma

Tomato kuruma recipe: Tomato Kuruma is a side dish to Dosa(pancake), Idli, Vadai, Chapati and Rice. Ingredients needed to make Tomato Kuruma:  Tomato – 5 pieces Garlic – 5 cloves Coriander powder -3 table spoon Cumin seeds -1 table spoon Cinnamon, Clove, Fennel seeds  – Small quantity each. Curry leaves – small quantity Small onion […]

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Pepper rasam recipe ( using Tamarind)

Pepper Rasam Recipe: Benefits of Pepper: Potassium, another mineral in black pepper, helps improve your stomach’s ability to digest foods and promotes intestinal health. Because black pepper is a carminative, it discourages intestinal gas from forming, and as a bonus, the outer layer of the peppercorn aids in the break-down of fat cells Things required […]

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Sambar in instant pot

Sambar in instant pot: Sambar is a special dish for South Indian people. Dal is rich in protein and vegetables are nutritious to health. Let’s see ingredients and how to make Sambar in Soil pot. Ingredients: Dal-100g Vegetables to add in Sambar: 4 numbers of beans, 1 carat, 2 tomatoes , 1Drumstick(use either drumstick or […]

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